Nope, too much chocolate, and not enough strawberry.reftech wrote:Trainguy stole my thunder. I saw the blank and thought "neopolatin ice cream", as well.
Seriously, that blank as REAL possibilities!
steve
Moderator: admin
Chocolate, Strawberry, Vanillafiatben wrote:Exactly what "flavors" do you have in your neopolitan?
Yes, this was the first time I have used the Nova Chuck. I started out with a 3" faceplate screwed into the bottom of the bowl with 1/2 inch screws to round out the stock. I then removed the face plate and used a lathe drive center to shape the bottom, and turned a tenon so I could mount the blank on the Nova Chuck. The screw holes were in the tenon and went away with the tendon after I finshed. It probably wasn't necessary to replace the face plate with the chuck but I paid good money for it and I was determined to get my moneys worth out of it:D I started out at 250 rpm and worked up to 500 rpm. That's why I got the PowerPro. I also ordered and received the very last Bowl Turning tool set that Shopsmith had in stock. The Universal Tool rest is worth the money if you need to turn a deep bowl, it lets you position the tool rest deep into your work.bcone1381 wrote:I haven't turned anything since 1977,and it was a baseball bat. That was in Junior High School shop class. Today a kid would probably be expelled. How times have changed.
I remember seeing it flex, and that probably convinced me that the job was complete. The tools were probably not too sharp.
Seeing your start and finish photos, I am curious and have lots of questions...is that a Nova Chuck? Why did you switch to that? Did you still turn it with the face plate and 1/2 inch screws? What speed did you use? Was your success contingent on the Powerpro head stock?